1、Characterized by its long, serrated 8” blade, Klaus Meyer Bread Knife is ideal for cutting through crusty bread loaves without crushing the soft interior. The serrated edge easily grips and slices through the hard crust, making clean cuts without exerting excessive pressure.
2、Extraodinary 5Cr15Mov high carbon steel features 54-56HRC and 15-17° bevel angle, with durable edge retention, even in frequent use
3、The ABS handle is ergonomically designed for a comfortable and secure grip, ensuring safety and ease of use.
4、Beyond bread, this knife is also effective for slicing other foods with tough exteriors and soft interiors, like tomatoes or certain fruits.
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