Description
Price: 12.08 USD
Food Safety For Food Processors + Quality Assurance In Manufacturing: 2 Boo…
Item specifics
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Condition
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ISBN
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9781535150194
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Book Title
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Food Safety for Food Processors + Quality Assurance in Manufacturing : 2 Books in 1
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Publisher
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CreateSpace
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Item Length
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9 in
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Publication Year
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2016
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Format
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Trade Paperback
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Language
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English
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Item Height
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0.1 in
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Genre
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Business & Economics
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Topic
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Quality Control
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Item Weight
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5 oz
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Item Width
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6 in
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Number of Pages
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60 Pages
About this product
Product Identifiers
Publisher
CreateSpace
ISBN-10
153515019X
ISBN-13
9781535150194
eBay Product ID (ePID)
10038378569
Product Key Features
Book Title
Food Safety for Food Processors + Quality Assurance in Manufacturing : 2 Books in 1
Number of Pages
60 Pages
Language
English
Publication Year
2016
Topic
Quality Control
Genre
Business & Economics
Format
Trade Paperback
Dimensions
Item Height
0.1 in
Item Weight
5 oz
Item Length
9 in
Item Width
6 in
Additional Product Features
Intended Audience
Trade
Synopsis
Food safety is paramount for food processors today. Without it, unsafe food reaches consumers and illness and death can result. When this happens, millions of dollars are spent, company reputations are ruined, and people’s lives are destroyed. This book focuses on regulations and programs imposed by government and processing authorities in order to make food safe. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Quality assurance ensures that products produced meet quality and consistency standards so customers will be satisfied. It is a proactive process that benefits organizations in many ways. This eBook focuses on quality assurance in manufacturing. It describes the topic, discusses its implementation, talks about the advantages and challenges involved, notes methods of improvement, and envisions it in the future., Food safety is paramount for food processors today. Without it, unsafe food reaches consumers and illness and death can result. This book focuses on regulations and programs imposed by government and processing authorities in order to make food safe. Quality assurance ensures that products produced meet quality and consistency standards so customers will be satisfied. This book focuses on quality assurance in manufacturing by describing the topic, discussing its implementation, highlighting its advantages and challenges, suggesting methods for its improvement, and envisioning its future.
